Wednesday, April 15, 2020
12 PM - 1 PM

Ask a Professional

Chef Selwyn Richards

Award winning chef and food stylist, Selwyn Richards has been planning and cooking delicious food with artistic flare since 1985.

Chef Selwyn’s broad experience in the hospitality and food services industries, coupled with a talent and enthusiasm for restaurant excellence, has resulted in him owning and managing his own upscale Caribbean restaurant, Pepperpot Café. He is also currently serving as CEO of The Art of Catering. The catering company is widely sought after across the Caribbean, North America, and Europe, and has been featured in a number of local newspapers and magazines. Chef Selwyn has also appeared on City TV’s Breakfast Television, CTV Canada AM, CBC TV, and Global News, and was the premier chef for the Jamaican 50th celebrations in Canada.

As an author/writer, and as an expert in his field and a niche as a food stylist, the celebrity chef is best equipped to answer your questions about the Black Business food industry. Chef Selwyn will be answering questions on Wednesday, April 15, 2020 between 12 p.m. to 1 p.m. on Zoom. Click below to Register and have your questions answered.